Grimpeur
Well-known member
A thought for the novice smoker...
Several days ago, I was having tea and pipe outside, despite the intermittent drizzle. To add to seeming difficulty, I was smoking freshly sliced and rubbed GH Brown Twist. Nothing unusual. Except, I recalled all the lamentations I've read over the years about the near impossibility of smoking many flakes and ropes due to moisture.
So. How is it that I generally forgo the paper towels, bowls for airing, and microwave treatments? I light my pipe, and keep lighting it.
Unlike cigarettes and cigars, getting a good initial burn and plenty of smoke may not be good enough, so I keep applying the flame for several seconds beyond the point the tobacco seems well and truly lit.
It seems a shame to have something special put out by GH and let any of the flavour evaporate; I paid for it, I want it all!
This was a practice developed without awareness years ago. Crack open a tin of English-made St. Bruno while working outside, one learns to adapt, I suppose. A former member, some years ago, pointed out that this was The Way, it was only then that I figured out that's what I had been doing.
If you're having difficulty with damp flakes and ropes, I suggest give this a try, see if it makes a difference for you.
One further note: smoking tobacco that's moister than recommended is where a system pipe (Falcon!) really earns its keep. No wonder, given the UK manufacturers' long-standing proclivity for putting out sopping-wet product, that the smokers there made the Falcon their own!
Several days ago, I was having tea and pipe outside, despite the intermittent drizzle. To add to seeming difficulty, I was smoking freshly sliced and rubbed GH Brown Twist. Nothing unusual. Except, I recalled all the lamentations I've read over the years about the near impossibility of smoking many flakes and ropes due to moisture.
So. How is it that I generally forgo the paper towels, bowls for airing, and microwave treatments? I light my pipe, and keep lighting it.
Unlike cigarettes and cigars, getting a good initial burn and plenty of smoke may not be good enough, so I keep applying the flame for several seconds beyond the point the tobacco seems well and truly lit.
It seems a shame to have something special put out by GH and let any of the flavour evaporate; I paid for it, I want it all!
This was a practice developed without awareness years ago. Crack open a tin of English-made St. Bruno while working outside, one learns to adapt, I suppose. A former member, some years ago, pointed out that this was The Way, it was only then that I figured out that's what I had been doing.
If you're having difficulty with damp flakes and ropes, I suggest give this a try, see if it makes a difference for you.
One further note: smoking tobacco that's moister than recommended is where a system pipe (Falcon!) really earns its keep. No wonder, given the UK manufacturers' long-standing proclivity for putting out sopping-wet product, that the smokers there made the Falcon their own!